The 3 Chocolate House

Located in the historic center of Argenton sur Creuse in the Indre region, the 3 Chocolats company has taken the bold step of offering fine, high-end chocolate accessible to the widest possible audience.

"We want to showcase the infinite range of flavors that chocolate offers."

Founded in 2022, the chocolate factory has the unique characteristic of creating its chocolate directly from cocoa beans. Drawing on his experience at one of the largest French Bean to Bar chocolate factories, Thibaut Pinardon is now embarking on this ambitious project.

"The many years spent sourcing the best cocoa beans and processing them with the biggest names in chocolate making have allowed me to identify the perfect combinations of roasting and conching, key steps to preserve all the typical flavors of each chocolate origin."

Each origin, each batch of cocoa beans, releases unique and authentic chocolate flavors. Sometimes spicy, fruity, woody, or floral, the fragrant notes will allow you to rediscover the true taste of chocolate.

Our beans are mostly certified organic or in the process of obtaining certification. They also meet fair trade and sustainable trade standards.

We select our raw materials from among the most reputable on the market.

We also want to showcase our local producers and are looking to develop partnerships with them in the future.